Denver Pops is a popsicle company that makes frozen treats using locally sourced ingredients and no artificial additives or dyes, offering 34 different flavors.

Founded by Paige and Robbie Smith, Denver Pops makes hand-crafted popsicles with mostly organic and locally sourced ingredients without any additives or artificial dyes. 'We have two kids and we wanted to do something where we could involve them,' Smith explained. The company has grown from a City Park Farmer's Market stand to selling over 300,000 popsicles annually across 34 flavors, with distribution through Whole Foods and recreation centers statewide.

In addition to farmers' markets, Denver Pops has contracts with Whole Foods, recreation centers, campgrounds, and other vendors throughout the state. Robbie and Ashley pride themselves on the fact that Denver Pops are made with locally sourced ingredients and no additives or artificial dyes in their 34 flavors.

> Founded five years ago by Robbie Smith and Ashley Paige, Denver Pops began with a single stand at City Park Farmer's Market and has grown to sell over 300,000 popsicles annually. The couple prioritized family involvement from the start, with Smith explaining: 'We have two kids and we wanted to do something where we could involve them.' Their 10-year-old daughters Bella and Chloe assist during summer visits, making it 'a dream come true, because we get to hang out with our kids while we work.' Denver Pops features 34 flavors made exclusively with locally sourced ingredients without artificial additives or dyes. Regarding their self-distribution strategy, Paige states: 'We want to make sure we deliver the best product possible.' Beyond farmers' markets, they now supply Whole Foods, recreation centers, campgrounds, and vendors statewide, with expansion into franchising underway.