Annette is a scratch-to-table restaurant inside Stanley Marketplace in north Aurora, founded in 2016 by chef and owner Caroline Glover. Its seasonal menu changes as local ingredients come in and out of season, reflecting Glover's background in both farming and cooking. Glover was named a Food & Wine Best New Chef in 2019 and won the 2022 James Beard Award for Best Chef: Mountain, the first Aurora chef to earn it.
For Glover, the restaurant is an accumulation of her farming and cooking passions.
If you haven't yet tried Annette restaurant in Aurora, here's your cue.
On Monday, chef and co-owner Caroline Glover was awarded the title of Best Chef in the Mountain Region
The owner of the tiny Aurora restaurant earns a spot in the magazine's newest class of innovators.
For Glover, the restaurant is an accumulation of her farming and cooking passions.
If you haven't yet tried Annette restaurant in Aurora, here's your cue.
On Monday, chef and co-owner Caroline Glover was awarded the title of Best Chef in the Mountain Region
The owner of the tiny Aurora restaurant earns a spot in the magazine's newest class of innovators.
